Amount of Tryptophan in Fast foods, biscuit, with egg and ham

Fast Foods

In 100 g (Grams) of Fast foods, biscuit, with egg and ham there is 0.142 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Fast foods, biscuit, with egg and ham.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Fast foods, biscuit, with egg and ham

Fast foods, biscuit, with egg and ham is a type of Fast Foods. The most significant nutrients in Fast foods, biscuit, with egg and ham are listed below.

Water	56.6 g	56.6%
Energy (calorie)	233 kcal
Energy (joule)	973 kJ
Protein	10.64 g	10.64%
Total lipid (fat)	14.08 g	14.08%
Ash	2.31 g	2.31%
Carbohydrate, by difference	16.37 g	16.37%
Fiber, total dietary	0.4 g	0.4%
Sugars, total	2.2 g	2.2%
Calcium, Ca	115 mg	0.12%
Iron, Fe	2.37 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	165 mg	0.16%
Potassium, K	166 mg	0.17%
Sodium, Na	1093 mg	1.09%
Zinc, Zn	1.16 mg
Copper, Cu	0.072 mg
Manganese, Mn	0.159 mg
Selenium, Se	19.2 µg
Vitamin C, total ascorbic acid	0 mg